Paola Medina Oloroso en rama 2001 bandol thanks to its good balance

thanks to its good balance and structure

It's during this slow maturation that the wines undertake their delicious

blackcurrants and delicate notes of plums

realising 150g/l of residual sugar

and boy did they deliver

Paola Medina Oloroso en rama 2001 bandol thanks to its good balanceSuper deep and complex, rich and saline, with a pure developed perfume. Mapled acorn rich, lightly glyceric, deeply spiced, strong at the rim, releasing to an athereal boof from a structural base. Fine glazed toffee nut, orange blossom, sunflower and pumpkin seeds, dried chestnut honey, toasted hazelnuts, delicate tangerine caramel, brandied citrus, sandalwood. The acidity itself is incredibly complex, carrying brine and rind, fine old wheat and