M. Chapoutier Châteauneuf-du-Pape ‘Barbe Rac’ 2019 domaine-de-la-renjarde Whole bunch pressed with natural

Whole bunch pressed with natural yeast and aged in barrel for 24 months without malo and given an extra 12 months in bottle before release

I can't wait to see the bottled result

placing a strong emphasis on the elegant

feeling it necessary to cloak the exceptional fruit and powerful tannins

Its palate has been kept generous with citrus fruit flavours

M. Chapoutier Châteauneuf-du-Pape ‘Barbe Rac’ 2019 domaine-de-la-renjarde Whole bunch pressed with naturalAppearance: intense garnet. Nose: herbacy, spices (liquorice), chocolate, fruits (strawberry). Palate: ample, fleshy, hot and round. Outstanding density with an impressive length. According to the vintage, the wine can be kept from 30 to 60 years, indeed from 50 to 75 years.