Frantoi Cutrera Segreto Gold Medal Extra Virgin Olive Oil, 25.4 fl oz Intensity_8 Extra Virgin Olive Oil "Cold
Description
Extra Virgin Olive Oil "Cold Extracted" D
Traditional Italian Easter Sweet Bread | 24
with a slightly spicy aftertaste
The package contains a steel and aluminum mold for the preparation of 24 ravioli and a wooden rolling pin
two different quantities of coffee can be dispensed
Frantoi Cutrera Segreto Gold Medal Extra Virgin Olive Oil, 25.4 fl oz Intensity_8 Extra Virgin Olive Oil "ColdSegreto Gold Medal Extra Virgin Olive Oil, 25. 4 fl oz Production zone: South eastern Sicily, Monti Iblei Altitude: 200 450 m. a. s. l. Olive: 200 450 m. a. s. l. Production zone: South eastern Sicily, Monti Iblei Altitude: 200 450 m. a. s. l. Olive: 200 450 m. a. s. l. Variety: Tonda Iblea 60%, Moresca 40% Harvesting method: Handpicking, mechanical harvesting Harvesting period: From the 15th October to the 30th of November Extration method:
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