Maidenii Dry (Wine Base Viognier) 16% 5L cloak-and-dagger Control of vigor and yields
Description
Control of vigor and yields
Matured in 35 % new French oak puncheons for 10 months
Bottled with just 3
which Brigitte organically farmed
As this wine does not have any preservatives added
Maidenii Dry (Wine Base Viognier) 16% 5L cloak-and-dagger Control of vigor and yieldsThe Dry Vermouth is made with viognier from Central Victoria. The flavour is enhanced withyarrow, nigella and Japanese gentian. Its versatilitydefines this blend. Designed with the classic Martiniin mind it creates an aromatic and complex Martini.
Exchange/Return Notes
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