Poggiotondo 'Toscana Bianco' Size::1 Bottle with a portion left to

with a portion left to macerate for between 30-40 days to enhance structure and flavour

then this is one of depth and character

achingly cheap

With a new source of fruit in Friuli's San Martino al Tagliamento (a village which has only just been granted Prosecco status) and just 12 g/l residual - the lowest possible for Extra Dry - it's not only racier and deeper than most of its competitors

certified organic and biodynamic

Poggiotondo 'Toscana Bianco' Size::1 Bottle with a portion left toLovely aromatic nose shows delicate fruity and floral aromas. The palate has gentle and refreshing acidity, with a rich texture and savory finish.