Billy Button Alpine Range Bianco 2023 aphelion Harvested at full flavour ripeness

Harvested at full flavour ripeness from a selection of Barossa vineyards

Some white cheese and basil leaf

intense caramel

seamless and expansive

and rich yet remarkably agile on its feet because of firm underlying acidity

Billy Button Alpine Range Bianco 2023 aphelion Harvested at full flavour ripenessA small batch ethos was implemented with all batches kept separate until the final blending. Wines were fermented in stainless steel using indigenous and selected yeast strains depending on the batch. Some batches were matured on yeast lees for up to 9 months. Friulano forms the core of the blend providing lovely depth and texture, pairing well with the Pinot Gris and Vermentinos fruit intensity. Manseng gives fragrant aromatics and a tight acid