Frantoio Muraglia Medium Fruity Extra Virgin Olive Oil in Mediterranean Fruits Tin, 500ml Loaf Tins Use it to whip up

Use it to whip up a batch of brownies or make a golden sourdough loaf

As well as using it for oven cooking

The Microplane denim blue premium zester is a must-have kitchen tool

Frantoio Muraglia recommends drizzling the oil over salads and rustic bean soups

The Karasuba-Iro Japanese ramen bowl set is the set for ramen obsessives

Frantoio Muraglia Medium Fruity Extra Virgin Olive Oil in Mediterranean Fruits Tin, 500ml Loaf Tins Use it to whip upExperience the fruity flavour of Frantoio Muraglia extra virgin olive oil. Produced in Puglia, this medium intensity EVOO is made with 100% Peranzana olives. Peranzana olives are native to the Apulia region of Italy. They are cold pressed to produce a fragrant oil with very low acidity. On the palate, there are notes of tomato, radish and artichoke. With a light, delicate flavour, this olive oil is best used as a finishing oil. Swirl it over vegetable