Bob's Red Mill Whole Grain Sorghum Flour 680g, Gluten Free & Stone Ground Yellowfin Tuna they’re well worth the effort

they’re well worth the effort

Want to take your style even further or only shape one section

they remain loyal to traditional preparation techniques that have proven their value and effectiveness over time

Organic Australian Pecans

making our white sorghum flour a popular alternative to wheat flour and a wonderful ingredient for gluten free baking

Bob's Red Mill Whole Grain Sorghum Flour 680g, Gluten Free & Stone Ground Yellowfin Tuna they’re well worth the effortOur Sorghum Flour, also known as jowar flour, is stone ground from 100% whole grain sorghum. It has a light color and texture and a mild, sweet flavor, making our white sorghum flour a popular alternative to wheat flour and a wonderful ingredient for gluten free baking. Sorghum grains are unrelated to wheat, so they are suitable for those with celiac disease or a gluten intolerance. Traditionally, this gluten free flour has been used to create