Vallformosa Brut 'MVSA' Cava primitivo Absolutely at the top

Absolutely at the top

Ripe lemon peel fruit with hints of mandarin give the palate weight and structure

VARIETAL - Pinot NoirVINTAGE DETAIL - Wet until Christmas

The palate has striking acidity that floods in early with plenty of citrus-dominant flavours and then chisels in tight

but with nice mineral freshness that makes it feel lighter than it really is

Vallformosa Brut 'MVSA' Cava primitivo Absolutely at the topFull flavoured style with ripe custard apple, straw and nice golden eggy richness. Balanced, with a neat, clean finish. 35% Macabeo 30% Xarel. lo 35% Parellada. 24 months lees ageing. 9. 5 g l residual sugar. Stylish, satisfying, great value.