Weingut Brundlmayer Sekt Brut NV nero-davola roasted vegetable tartlet

roasted vegetable tartlet

The "La Combe d'Orveau" parcel is situated just above the Musigny Grand Cru

The palate is poised and powerful

Very marked by Viognier and its floral side

has a brightness and crunch that is instantly appealing

Weingut Brundlmayer Sekt Brut NV nero-davola roasted vegetable tartletGrapes are selected in September when acidity and maturity have reached the perfect point for the base wine of sparkling production. These grapes are sourced from different southeast facing, chalky parcels that lend the wine freshness and warmth. The harvested grapes are transported in small cases directly into the cellar, where they are very gently and carefully pressed.