Miyabi Kaizen II 3.5" Paring Knife Shotoh Delta Heat The edge is used to

The edge is used to chop vegetables

This probe may be used in combination with the Flame Boss Y-cable to add additional meat probes with Flame Boss 300 and BigGreenEgg EGGgenius controllers

Thoroughly dry the steel and store it in a dry environment indoors

This is the quintessential sushi slicing knife

with warm water

Miyabi Kaizen II 3.5" Paring Knife Shotoh Delta Heat The edge is used toKaizen II Paring Knife, 3. 5", forged fine carbide super steel blade with 48 layer Damascus pattern, D shaped black pakkawood handle, mosaic pin, end cap with logo, made in Japan Miyabi 1019579 Specifications Spec Attribute Spec Value Manufacturer Miyabi Overall Length (in) 8. 07 Handle Material Wood Series Kaizen II Blade Length (in) 3. 5 Product Paring Knives Product Type Kitchen Tools & Supplies Handle Color Black Edge Style Straight Point Style