Sugar Cookie Easter Holiday shortbread topped with sweet
Description
Holiday shortbread topped with sweet buttercream and festive sprinkles
Laser Etched Wooden Lid
Notes: salty soy sauce
Pumpkin with hints of ripe melon and crisp pear warmed by aromatic cinnamon
Crisp notes of fresh-squeezed lemons and a dash of lime zest infuse the air
Sugar Cookie Easter Holiday shortbread topped with sweetFRAGRANCE PROFILE Vanilla cake topped with a spicy cinnamon and butter crumb mix dusted with sweet powdered sugar. DETAILS Medium Single Wick Burn Time: Approx. 33 hours Dimensions: 3. 75" x 3. 75" x 4" Fill Weight: 9. 3oz Weight: 1. 6 lbs Large Double Wick Burn Time: Approx. 56 hours Dimensions: 4" x 4" x 5. 25" Fill Weight: 15. 3oz Weight: 2. 6 lbs
Exchange/Return Notes
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