Lini 910 Lambrusco Labrusca Rosé Barossa Valley Rosé built from Nebbiolo and

Rosé built from Nebbiolo and Vespolina has more structure than a Provence rosé and handles more at the table

Garganega at this level calls for Italian food done simply and well

Serve it cold but not ice-cold so the texture shows

or fish tacos with avocado and lime crema

and they seek to show the best of this unique volcanic region

Lini 910 Lambrusco Labrusca Rosé Barossa Valley Rosé built from Nebbiolo andThe Land Lini 910 is based in Correggio, on the flat, fertile alluvial plain of the Reggio Emilia province in Emilia Romagna. This is the historic home of Lambrusco, the northern Italian food valley of Parmigiano Reggiano, prosciutto di Parma, and aged balsamic. The soils here are deep and clay rich, and the warm, humid Po Valley climate suits the Lambrusco family of grapes, which have been grown around Modena and Reggio for centuries. The wine that