Smithey No. 12 Traditional Skillet titanium Nakiri knives

Nakiri knives

A bit deeper than our No

EASILY AND COMPACTLY

*This size is most popular among the sourdough crowd*

With its patented airtight technology

Smithey No. 12 Traditional Skillet titanium Nakiri knivesOur 12" skillet is destined to be your family heirloom. A bit deeper than our No. 10 with a slightly more open wall angle, the No. 12 is perfect for pan frying chicken, searing steaks on the range, roasting game and vegetables in the oven, even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No. 12 when seasoned is naturally