Cantina Andrian Classic Pinot Noir 2023 Size::6 Bottle Case The acid is soft and
Description
The acid is soft and the finish nutty
the grapes are pressed as whole bunches and ferment with indigenous yeasts in a selection of used barrels ranging from 228 to 500 litres
Historical label of the Viberti family
It has all the magic of great Merlot
The wine ends with a lingering mocha and mineral finish
Cantina Andrian Classic Pinot Noir 2023 Size::6 Bottle Case The acid is soft andAndrians Pinot Noir is cultivated on the slopes of Alto Adige at 450600 m a. s. l., rooted in soils of erythroid, argillaceous lime and dolomite rock. Grapes are fermented in stainless steel vats at controlled temperature with gentle must movement, followed by malolactic fermentation and ageing in large oak casks. The wine shows a ruby red colour with delicate berry and dried fruit aromas. On the palate it is dry and medium bodied, with lively acidity
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