Bodegas Luis Perez ‘Barajuela’ Raya 2016 vinedos-y-bodega-pardevalles The ageing in oak for

The ageing in oak for 15 months has enhanced the mouth-feel of this wine

plum and liquorice just to name a few

nougat and spice

On the palate a mixture of darker blackcurrant fruit is joined by red fruited cherries and a glimpse of secondary flavours of mocha

An absolute bargain

Bodegas Luis Perez ‘Barajuela’ Raya 2016 vinedos-y-bodega-pardevalles The ageing in oak forOn the nose there are notes of soy and curry mixed with the aroma of ripe nuts. A powerful iodized aroma with subtle maritime and balsamic notes stands out. In the mouth it is where the wine marks the character of the Carrascal estate, of marked breadth, very savory and spicy. With a slight bitterness that makes it very long in the aftertaste.