San Elk Vegetable Stock 160g, Australian Certified Organic & Low FODMAP Without Onion Or Garlic Tahitian Chocolate it delivers a broad spectrum

it delivers a broad spectrum of plant nutrients designed to complement modern diets that often lack sufficient vegetable diversity

has been shown through in-vitro testing to be almost 90% soluble in a typical digestive systemand its delivery is further enhanced by the inclusion of additional plant-source minerals

Their robust oat flavor

natural lemon flavor with other natural flavors

invigorating all who consume it with a massive array of vitamins

San Elk Vegetable Stock 160g, Australian Certified Organic & Low FODMAP Without Onion Or Garlic Tahitian Chocolate it delivers a broad spectrumOur certified organic artisan vegetable stock is hand crafted and made with dehydrated and finely ground vegetables, herbs, spices blended together with other natural ingredients. Directions of use Dissolve 1 tsp per cup (250ml) of hot water or sprinkle as seasoning. Ingredients Sea salt, corn flour*, raw sugar*, extra virgin olive oil*, parsley*, turmeric*, celery*, tomato*, onion*, garlic*, cracked pepper* and nutmeg*. *Denotes certified organic