Incense Small Smudge Rosemary (Sold by Bundle) Sauces Fermentation in barrel

Fermentation in barrel

flaxseed and sunflower)

Bring 4 cupswater with a pinch of saltto the boil and add 1 cup fregola

Serve: Serve Cool (7 - 10°C)

Serve at a temperature of 16-18°C

Incense Small Smudge Rosemary (Sold by Bundle) Sauces Fermentation in barrelRosemary is used to cleanse the aura and protect against negative energies. Its aroma helps to elevate vibration and connect with the spiritual world. 100% Natural 100% Organic vegan No chemicals or synthetic fragrances Scent note Woody, sharp, camphor, spicy Directions for Use Ignite the smudge with a match or lighter in a ventilated environment. Gently blow out the flame when lit and place it in a smudge holder. Cautions Do not leave unattended