Backwoods Distilling Co. Single Malt Swagmans Ghost Batch #8 46% 500ml celler-bellaserra Montmains is commonly cited as

Montmains is commonly cited as producing 'textbook' Chablis of minerality and verve

and then racked to ferment with a cultured yeast

The wine was raised in new barriques for 50% of the mass

with zesty lemon and tangy grapefruit that combine with the ripe orchard fruit from the nose as the champagne opens up in the mouth

The almost creamy texture and ripe fruit flavours on the palate are balanced with a complex slaty minerality and marked acidity in its youth

Backwoods Distilling Co. Single Malt Swagmans Ghost Batch #8 46% 500ml celler-bellaserra Montmains is commonly cited asHandcrafted from three varieties of Australian barley and created from a vatting of casks that held Apera and Aussie corn whisky. A subtle portion from a cask of red gum smoked malt was added to further enhance the 'Aussie' flavour profile. A floral, fruity whisky, with notes of violet crumble and smoky BBQ. The finish lingers with a nostalgic campfire note.