fondo 53 Format:0.75l accompagnati da una piacevole nota

accompagnati da una piacevole nota finale di arancio amaro

After destemming and an initial fermentation with maceration of about ten days

It ripens late and loves clayey-calcareous hilly soils

Perlage: Sottile e persistente

Fermentation in steel

fondo 53 Format:0.75l accompagnati da una piacevole notaFondo 53 is a ros cuve born from the union of the finesse of the white grapes Pedevenda, Marzemina Bianca and Vespaiola (93%) with the power and fruitiness of Gruajo (7%), an ancient red grape variety. This sparkling wine refermented in the bottle is stored sur lie, maintaining a light natural deposit of yeasts. The result is a dry wine, free of sulphites added during fermentation and bottling, with a delicate foam and a balanced structure. To the