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Appennino: Ragu di cervo - Ragù vom Hirsch, 200 g, ehemals Amerigo Viani 9% PECORINO KÄSE

SKU 18311387212
4.3
Description

9% PECORINO KÄSE

Die Mischung ist ideal für Lamm

12g egg yolk

auf Panini oder auch als dünn geschnittenes Carpaccio wärmstens zu empfehlen

and Cabernet Franc

Appennino: Ragu di cervo - Ragù vom Hirsch, 200 g, ehemals Amerigo Viani 9% PECORINO KÄSEVenison meat sauce. Ingredients: 54% venison, tomato pure, 9% pork belly, red wine (SULFITES), CELERY, carrots, extra virgin olive oil, onions, brandy, sea salt, garlic, pepper, bay leaf, rosemary, sage. Store in the refrigerator after opening. Features: gluten free. Based on the recipe of the unfortunately acquired company Amerigo. Now produced by Appennino.

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