Tigelle 350gr La Carsenta ABBRACCIO potassium sulphate and magnesium chloride)

potassium sulphate and magnesium chloride)

grüne Tomaten und Kürbis

in Eichenfässern gereift und in der Lage

Colatura di Alici is an amber-coloured liquid sauce

with warm snacks

Tigelle 350gr La Carsenta ABBRACCIO potassium sulphate and magnesium chloride)La Carsenta comes from the dialect and means the same as Crescentina, a traditional bread from the mountains according to the traditional methods of the Appenines around Modena, where the company has its roots. Nonna Maria's traditional recipe has only a few ingredients: Flour, water, salt, milk and yeast. The Crescentina is also called "Tigella" after the ancient tools made of terracotta for baking in the fireplace. Ingredients Soft wheat flour type