Rapslecithin 25 Kg Biomus Johannisbrot Olive oil restores the natural
Description
Olive oil restores the natural protective layer (lipid layer) of the epidermis
Ingwer hat die Eigenschaften
die Verunreinigungen und Rückstände von Pflege- und Stylingkosmetik in ihr Inneres aufnehmen
Ballaststoffe 0
including safranal (1%)
Rapslecithin 25 Kg Biomus Johannisbrot Olive oil restores the naturalRapeseed lecithin 100% GMO free BIOMUS Technical information about the chemical reagent: CAS number: not applicable EC number: not applicable Synonyms: rapeseed lecithin, phosphatidylcholine Type: Pure, non GMO Purity: Pure, non GMO Examples of professional applications in various industries: Food industry natural emulsifier: Rapeseed lecithin is used as an emulsifier and stabilizer in foods such as margarines, mayonnaise, creams, confectionery, and
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