YOSHIKAWA Edelstahl YUKIHIRA Kasserolle 20 cm aus Japan 2,1 L koralle 1 removable handle

1 removable handle

On the inside

Kitchen utensils made of heat-resistant plastic with coral-red handles

ideal for gratinating

You will also find many helpful tips in the "Frying School" brochure

YOSHIKAWA Edelstahl YUKIHIRA Kasserolle 20 cm aus Japan 2,1 L koralle 1 removable handleTraditional Japanese saucepan 2. 1 L with attractive honeycomb stamping Yukihira saucepans are an important tool in Japanese kitchens and are always used when, for example, broth for Ramen is heated or water is boiled up. The Yukihira saucepans by YOSHIKAWA are especially light, handy and very convenient to use due to their construction made of single layer stainless steel without a heavy thermal base. The striking honeycomb pattern in the side wall