Mirin Nomirinko Amazake wenn Du nicht so lange

wenn Du nicht so lange warten kannst

Erstaunlicher Junmai-Sake mit kraftvollem und intensivem Geschmack

denn nach der Verkostung dieses Sakes wirst Du sowieso nach den anderen Jikon's greifen

It is an excellent pairing drink to rich foods or dishes with vinegar

Es handelt sich um einen natürlich gebrauten Sake

Mirin Nomirinko Amazake wenn Du nicht so langeMirin is in general an essential seasoning to Japanese cuisine every Japanese household has one in the kitchen. It is beasically fermented rice with alcohol. However, Mirin was not just for cooking but something you drink back in the old days back in the era of Samurais. Komatsu san, the current owner of Komatsu brewery wanted to recreate the good ol' drinking mirin with the best ingredients currently available. The very rich flavors of this Mirin