Schwarzer Knoblauch 2 ganze Knollen We enjoy eating it daily

We enjoy eating it daily and find its flavor exceptional

The bulb contains garlic cloves that are softer and easier to spread

German agriculture

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2 whole bulbs of black garlic in a cardboard box

Schwarzer Knoblauch 2 ganze Knollen We enjoy eating it daily2 whole bulbs of black garlic in a cardboard box. The exact origin of black garlic is not known . However, it is believed to have come from Asia, probably Korea, Thailand or Japan. It is not a special type of garlic but is made from regular white garlic through warm fermentation. During the fermentation process, the carbohydrates in the garlic are caramelized, or converted into sugar. A simultaneous Maillard reaction creates its dark color. Black