Noble Coyote Mezcal | Espadín-Capón | 70cl ∙ 45% vol NEW the agave jabalí is commonly

the agave jabalí is commonly used to make high-quality rope from its leaves

Alcohol: 43

The combination of these flavours creates a unique and inviting aroma that engages the senses and prepares the palate for the tasting experience

Experience a world full of unique flavor nuances

angustifolia ( Espadín ) / A

Noble Coyote Mezcal | Espadín-Capón | 70cl ∙ 45% vol NEW the agave jabalí is commonlyExperience the exquisite flavor of our Espadn Capn the cream of the crop! Achieving the highest maturity of Espadn agave, we preserve its high sugar content by removing the Quiote (agave flower stalk). This results in a unique flavor profile, encompassing notes of flowers, perfume, spices, wood, dried mandarin peels, delicate lemongrass, and robust anise, culminating in a peppery finish. Our Maestros Marcos and Eleazar meticulously select the finest