2019 Pegaso Zeta Telmo Rodriguez This needs three to four

This needs three to four years to refine but is already so enticing

Pure richness of aromas

"Premier taille" and "Deuxieme taille"

appealing texture

very layered and extremely polished with superb

2019 Pegaso Zeta Telmo Rodriguez This needs three to fourParker Luis Gutierrez 92, 2021 2026, 2019 was a warm and challenging year in Gredos, with frost in March, hail in the summer and rains close to the harvest date. The 2019 Pegaso Zeta was produced with old vine Garnacha on granite and schist soils. It fermented with indigenous yeasts in oak and stainless steel vats and amphorae, and it matured in a combination of 500 and 600 liter barrels, amphorae and stainless steel for 12 months. It's aromatic and