Bubo: Macadamia - Chocofruit Macadam Size:190 g 8 Monate in tonneaux gereift

8 Monate in tonneaux gereift

während knackige Tannine nachklingen und violette Blüten langsam über einer taktilen Mineralitätsschicht verblassen

the wine is juicy and intense

85% Merlot and 15% Cabernet Franc

which winemaker Luca Sanjust calls his "Grand Cru" Cabernet Sauvignon

Bubo: Macadamia - Chocofruit Macadam Size:190 g 8 Monate in tonneaux gereiftDelicious caramelized macadamia nuts, roasted and coated with white chocolate, Madagascar vanilla, Fleur de Sel from the Camargue, and fine cocoa powder. Ingredients: Sugar, cocoa butter, MACADAMIA NUTS (23%), WHOLE MILK POWDER, cocoa powder, water, invert sugar, salt, vanilla concentrate, vanilla May contain traces of (GLUTEN, EGG, SOY, PEANUTS, and SESAME)