Capitaine Cook: Jahrgangssardine - Sardines Millésimées 2016 import and sprinkled with wild herbs
Description
and sprinkled with wild herbs
fried and grilled meats
For more than 200 years
real black summer truffles
IL Caberlot 2008 scored top-19 in the Guida de l'Espresso 2012
Capitaine Cook: Jahrgangssardine - Sardines Millésimées 2016 import and sprinkled with wild herbsThese vintage sardines are something very special! Only the best handpicked sardines, marinated in extra virgin olive oil, are used for Capitaine Cook Sardines Millsimes. The sardines mature in the can and get better with age, offering an incomparable taste! Drained weight: 87 g Ingredients: Selected SARDINES (Sardina pilchardus), extra virgin olive oil, salt
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