US$ 600.00
The high density yet porous nature of the clay absorbs the smell of the tea brewed in it
Over decades
The result is a tea that feels both familiar and novel—a distinctive experience even for seasoned Taiwanese oolong enthusiasts
in addition to this one from 2007
where it has been crafted for centuries without interruption
chang tai hao 642 2006 Size:Sample (~6g) The high density yet porousFor lovers of balanced aged Shengs. On the road to a hearty ageing, the bud heavy leaves of this cake release an orange liquor conveying a warm bath full of earth and woodiness. Cherry wood, an edge of iron, and a subtle butteriness in the nose adds up to a flavour like nothing so much as almond. A tempered hand while steeping will keep it going for many stimulating infusions, pungent in the nose yet mild on the tongue; more intense steepings bring
US$ 600.00
US$ 412.00
US$ 412.00