Tomás Carlos 2013 fermentation takes place in steel
Description
fermentation takes place in steel tanks
a silky mouthfeel unfolds
darunter Kirsche und Erdbeere
geprägt durch sorgfältige Handlese und eine 20-monatige Reifezeit in Eichenfässern
und präsentiert eine verlockende Klarheit
Tomás Carlos 2013 fermentation takes place in steel
Exchange/Return Notes
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