LJMX Dry Noodles Mixing Sauce (Kolo Mee Sauce) 250ml Assorted Paste the blue butterfly pea vine

the blue butterfly pea vine has been used in Ayurveda as well as traditional Asian and Middle Eastern medicine

cordofan pea and Darwin pea

Herbal Tea

Let the refreshing

Wang Kkotge Bong Korean Fish Sausage ( Crab Flavor ) 34g x 10's

LJMX Dry Noodles Mixing Sauce (Kolo Mee Sauce) 250ml Assorted Paste the blue butterfly pea vineLow Seat Hoon LJMX Mixing Sauce 250ml Ready to use mixing sauce for Dry Noodles (Gan lao noodles or Kolo Mee) Hygienic, and quality guaranteed LJMX Mixing Sauce Let you enjoy the taste of the chef's cooking at home Quick and easy to use Suitable to make your own Sarawak Kolo Mee, a classic staple food often eaten for breakfast, lunch or dinner in Malaysia. No pork, no lard Fancy making your own dry noodles (Kolo Mee, Gan Lao noodles, etc) but not sure