US$ 20.00
The Feijoa
Its deep burgundy fruits burst open to reveal glistening clear-to-pink pearls — nature's own caviar — with a bright
It is grafted and will fruit within 1-2 years
with a mild flavour that works well as a potato substitute
Plants are well established in a 200mm pot
Bunya Pine imperial taro The FeijoaThe Bunya Nut is a native to the south east region of Australia. It is a majestic tree and plays a significant heritage with indigenous people. The nuts are used in many ways, they can be boiled or roasted.
US$ 20.00
US$ 24.00
US$ 34.00
US$ 35.00
US$ 12.00
US$ 28.00
US$ 34.00
US$ 34.00
US$ 30.00
US$ 10.00
US$ 26.82