Two Metre Tall - A Tasmanian Wild Ale 750ml COL-Euro Style / Variety: Sour

Style / Variety: Sour

picnics in the park or BBQs with friends

An American emphasis on mixed culture fermentation in oak with souring bacteria has created a vein of beer distinct from its classic Franco-Belgian counterparts

rich with notes of espresso

picked and added to the beer within 6 hours

Two Metre Tall - A Tasmanian Wild Ale 750ml COL-Euro Style / Variety: Sour"Over the last 4 years, on each occasion we brewed a batch of A Cleansing Ale, we separated a volume of the base wort and allowed it to spontaneously wild ferment. The oak barrels accumulated in our cellar. In August this year we siphoned an aliquot from each barrel, blending the pieces of this time puzzle onto hop flowers in a tank and then, in September, we bottled it. Not only spontaneously fermented, but spontaneously bottle conditioned! Be in no