Ami-Amis, 2019 Portugal Taste & Terroir: Pinot noir

Taste & Terroir: Pinot noir grapes macerated for 10 days in whole bunches

Taste & Terroir: A rosé of Syrah and Grenache that are pressed directly as soon as they reach the cave

Grapes: Chardonnay

Definitely one to be enjoyed quickly

this is made by négociant Anthony Tortul

Ami-Amis, 2019 Portugal Taste & Terroir: Pinot noirTaste and Terroir: The best of both worlds a red wine pressed from both red and white grapes. A little sweeter than any red you'll find, and juicier than most whites. Recommended with white meats, or even on its own as an aperitif. Producer: Christophe LindenlaubRegion: Alsace, FranceGrapes: Pinot Noir, Pinot GrisStyle: RedSize: 75cl