Baltringue, 2021 Gamay Penedes senai
Description
Penedes senai
Winters are extremely cold
It’s zesty
The result is a litre of dry
She uses some of her Auxxerois macerating it for 3 days before before blending with directly pressed Sylvaner and Auxerrois
Baltringue, 2021 Gamay Penedes senaiMerlot, but not as you know it. Boulay aims for a lighter expression of the grape, fermenting the fruit whole bunch for a fortnight, before pressing into vats, where the wine spends a year ageing. Framed by fine tannins, this approachable Merlot is bright and easygoing, without foregoing a complex aroma profile in blackberry, forest floor and iron.
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