Costa Rica Coffee Sampler - 2 varieties from Cerro San Luis Micro-mill, 200g combined weight Blending Catuai and Caturra can

Blending Catuai and Caturra can result in a well-balanced coffee with a mix of desirable characteristics

also known as the Kenya varietal from where the SL28 bean first originated from

comprising coffee beans from Boquete in the coffee-growing region of Panama

citric notes

- SL28 Kenya Varietal

Costa Rica Coffee Sampler - 2 varieties from Cerro San Luis Micro-mill, 200g combined weight Blending Catuai and Caturra canIf you want to try the two different varieties of Costa Rica coffee that we currently have in stock before committing to a bigger purchase then this is the ideal sampler for you! Enjoy 2 varieties of Costa Rican coffee from 2 different farms, currently in stock. From the Cerro San Luis Micro mill: H1 Varietal; Process white honey SL28 Kenya Varietal; Process white honey Combined weight is about 200g, so average of each coffee in sampler is 125g each.