Kehoe’s Sauerkraut Beetroot and Ginger Sprouting the wholegrains brings out

Sprouting the wholegrains brings out a subtle sweetness as starches covert into more simple sugars

Apply to back of neck

natural sea salt

Sweetness: 4/5

Organic Apricot Jam made in small batches using only fruit and sugar

Kehoe’s Sauerkraut Beetroot and Ginger Sprouting the wholegrains brings outOur delicious Beetroot & Ginger sauerkraut is a far cry from the traditional cooked German sauerkraut you may imagine when you hear the word sauerkraut. It is fresh, crunchy, raw and probiotic. This multi award winning product has a the perfect balance of locally grown cabbage and sweet beetroot combined with Australian ginger and sea salt. Fermented using traditional methods, its got a good tang, and an earthy, yet sweet tone. Ingredients: Organic