Black Garlic Miso, 200g (Rich and Savory Fermented Paste) Rakshabandhan Banner and easy to enjoy
Description
and easy to enjoy
staying full
crafted with ripe Australian strawberries using a cherished family recipe
curries] Veg Kolhapuri is among one of the favorite traditional spicy Maharashtrian dishes
this powder enhances both savoury and sweet dishes
Black Garlic Miso, 200g (Rich and Savory Fermented Paste) Rakshabandhan Banner and easy to enjoySweet Savoury Balance Black garlic adds natural sweetness with depth. Umami Rich Fermentation Miso brings layered savoury complexity. Smooth & Rounded Mellow flavour without sharpness. Highly Versatile Works across marinades, sauces, glazes and finishing. HOW TO USE: Use as a marinade for vegetables or tofu Stir into noodles, fried rice or grain bowls Build sauces, stews or gravies around it Mix into dips, mayo or dressings Add a spoon to finish
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