Gueyu Mar Chargrilled Smoked Sardine Tails in Spicy Escabeche Salts The perfect size to sample

The perfect size to sample or add to a gift bag

traditional flavor with a salty brine and alder smoke notes

unfiltered Organic Apple cider Vinegar comes from small batches made in Northern California's Apple Country

Bitter Cocoa

Savor the essence of the Mediterranean with Conservas Braseadas Güeyu Mar's 'Paté de Bonito a la brasa' (Grilled Albacore Tuna Paté)

Gueyu Mar Chargrilled Smoked Sardine Tails in Spicy Escabeche Salts The perfect size to sampleThis tin features sardine tails sourced from Asturias or the Ras Baixas ("lower estuaries") of Galicia, depending on the season. The sardines are lightly roasted over holm oak and preserved in a vibrant and spicy escabeche sauce. Enjoy generously sized and meaty cuts of sardines, boasting exceptional natural flavor with a bold and spicy kick that sets them apart. Enjoy these sardine tails straight from the tin with the usual accoutrements or elevate