Gianduja Hazelnut Red Heart Bar- House of Chocolate Botanical Gift Each leaf is beautifully different
Description
Each leaf is beautifully different
but most commonly referred to as the “Swiss cheese plant” due to the unique development of ridges and holes on its more mature leaves
Plant care - best planted in full sun in well drained garden beds or large garden pots
1100mm x 400mm
Avoid harsh midday sun which can scorch the soft pink tones
Gianduja Hazelnut Red Heart Bar- House of Chocolate Botanical Gift Each leaf is beautifully differentIndulge in our Love Heart chocolate bar. Handcrafted with creamy hazelnut praline gianduja blended with smooth 37% cacao couverture milk chocolate. Shelled in our lots of love mould, finished with red cocoa butter. Contains dairy and soya. Gluten free ingredients. Product weight: 90g
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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