Artisan Woodfired 9" Margherita Pizza Bases | 24 Bases Food Product Conventional Oven: Bake whole at

Conventional Oven: Bake whole at 250°C for 8–10 minutes

each pizza is semi-baked and pre-topped for maximum convenience and consistent results

Thaw & serve ready — or warm slightly for that fresh-baked feel

whether for classic Margherita or creative signature pizzas

sliced ham

Artisan Woodfired 9" Margherita Pizza Bases | 24 Bases Food Product Conventional Oven: Bake whole atOffer Authentic Pizzeria Quality Pizza with Our Artisan Woodfired 9" Plain Bases Hand stretched in Italy using traditional Neapolitan methods, these 9" plain pizza bases are crafted from premium Italian flours and slow leavened for 24 hours. Baked to perfection in a woodfired oven, they deliver the light, airy crust and crispy bite expected from a true Italian pizzeria. Ideal for versatile menu options, these bases provide the perfect foundation,