Entrecote beef steak (Frozen) protein bar natural garlic flavor 4%

natural garlic flavor 4%

oleic acid

As a result

slender grains and aromatic fragrance

Pickled garlic is also relevant in the fight against viruses and colds

Entrecote beef steak (Frozen) protein bar natural garlic flavor 4%Whether you prefer entrecote, flank steak or tomahawk, beef is universally recognised as a good source of protein. 100 grams provide 30% of our daily protein requirements, the nutrients needed to maintain our muscles and tissues Cooking recommendations: 1. The first step is to take the steak out of the package and defrost them completely at a temperature of +2 to +4C. 2. Season with salt and pepper to taste. 3. Preheat a frying pan or grill to a high