SA Table: 24 July 2025 Sparkling Chardonnay Pinot Noir the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 15 April 2021

Wordsworth Books will join us with a selection of latest releases and best sellers – including the Tony Park release

Serve with flavourful meat dishes such as lamb accompanied by a sweet mint sauce

Fresh and zesty with upfront citrus notes and a hint of elegant pear

this wine met all the hallmarks we believe should be reflected in a South African red blend

SA Table: 24 July 2025 Sparkling Chardonnay Pinot Noir the Leopard’s Leap South AfricanSharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity to taste authentic South African dishes and to learn more about our food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a three course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a relaxed hour of food