Blue Oyster Mushroom Fresh Pekepeke-kiore the common name for the
Description
the common name for the species ‘Pleurotus Ostreatus’
Oyster mushrooms
magic on the grill
Key benefits
Wonderful in pasta
Blue Oyster Mushroom Fresh Pekepeke-kiore the common name for theBlue Oyster A chef favourite for good reason, our Blue Oyster mushrooms grow in gorgeous clusters with slate blue caps that fade to grey as they cook. They have a mild, savoury flavour with subtle earthy and nutty undertones and a satisfyingly tender, slightly chewy texture. Delicious pan fried in butter with garlic, roasted until crispy, or added to soups, risottos, and stir fries they're one of the most versatile mushrooms in the kitchen.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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